CROCK POT APPLE PECAN STUFFING

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Crock Pot Apple Pecan Stuffing image

Make and share this Crock Pot Apple Pecan Stuffing recipe from Food.com.

Provided by KyJo5096

Categories     Apple

Time 5h20m

Yield 8 serving(s)

Number Of Ingredients 10

4 cups soft breadcrumbs
1 cup crushed saltine
1 1/2 cups chopped apples
1 cup chopped pecans
1 cup chopped onion
1 cup chopped celery
2/3 cup vegetable broth or 2/3 cup chicken broth
1/4 cup butter, melted
1/2 teaspoon pepper
2 eggs

Steps:

  • Spray inside of 2- 3 1/2 quart crock pot with cooking spray.
  • Mix bread crumbs, cracker crumbs, apples, pecans, onion and celery in crock pot.
  • Mix remaining ingredients until well blended.
  • Pour into crock pot and toss to coat ingredients.
  • Cover and cook on low heat setting for 4 to 5 hours or until stuffing is slightly puffed and browned around the edges.
  • Sprinkle with parsley, if desired.

Nutrition Facts : Calories 270, Fat 18.3, SaturatedFat 5.2, Cholesterol 68.1, Sodium 282.9, Carbohydrate 23.1, Fiber 3.1, Sugar 5.2, Protein 5.5

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