Make and share this Crock Pot Apple Butter recipe from Food.com.
Provided by L DJ3309
Categories Breakfast
Time 14h5m
Yield 3 cups, 48 serving(s)
Number Of Ingredients 7
Steps:
- Put apple sauce into crock pot, add remaining ingredients; stir to mix well.
- Cover and cook on high til begins to bubble, reduce heat cook 8 hours.
- Stir occasionally as it thickens to prevent bottom from sticking.
- Uncover and continue cooking til nice and thick.
- Allow to cool slightly, stirring often.
- Spoon into freezer containers, leaving 1/2-inch head space, refrigerate uncovered til cold; Cover and freeze.
Nutrition Facts : Calories 30.7, Sodium 2.5, Carbohydrate 8.1, Fiber 0.4, Sugar 7.3, Protein 0.1
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