CRISS CROSS POTATOES

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Criss Cross Potatoes image

Number Of Ingredients 4

6 potatoes
1 tablespoon butter
salt
paprika

Steps:

  • Scrub potatoes and cut in half lengthwise. Make diagonal slits, about 1/4 inch deep in cut surface of potato, forming crisscross pattern. Brush cut surfaces with butter. Season with salt. Place in shallow pan and bake at 400°F for 40 minutes. Sprinkle with paprika. Bake 10 more minutes or until potato is soft.

Nutrition Facts : Nutritional Facts Serves

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