CRISPY OVEN ROASTED GARLIC POTATOES

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Crispy Oven Roasted Garlic Potatoes image

Make and share this Crispy Oven Roasted Garlic Potatoes recipe from Food.com.

Provided by Graybert

Categories     Potato

Time 1h15m

Yield 3-4 serving(s)

Number Of Ingredients 9

5 large potatoes, washed (Yukon Gold)
1 onion, sliced into quarters
1/4 cup extra virgin olive oil
3 crushed garlic cloves
1 dash salt
1 dash pepper
chopped fresh parsley
1/2 teaspoon chili powder
additional chili powder

Steps:

  • Heat oven to 350F degrees.
  • Cut potatoes into wedges and wash in water so as to remove some of the starch.
  • In a bowl combine the remaining ingredients.
  • Add potatoes and onions and mix well.
  • Spray a roasting pan with Pam.
  • Pour potatoes into roasting pan and sprinkle with some additional chilli powder.
  • Cook at 350 for one hour or until done.

Nutrition Facts : Calories 653.2, Fat 18.7, SaturatedFat 2.7, Sodium 98.3, Carbohydrate 112.1, Fiber 14.4, Sugar 6.4, Protein 13.1

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