CRISPY FRENCH TOAST

Crispy French Toast image

Make and share this Crispy French Toast recipe from Food.com.

Provided by grandma2969

Categories Breakfast

Time 20m

Yield 10 serving(s)

Number Of Ingredients 8

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Ingredients

4 large eggs, beaten
1/2 cup milk
1/2 teaspoon cinnamon
1 teaspoon vanilla extract
1/8 teaspoon salt
2 cups corn flakes cereal, crushed
1 loaf French bread, cut into 10 slices
maple syrup

Steps:

whisk first 5 ingredients together in a shallow dish -- set aside.
spread crushed cereal on a plate.set aside.
dip bread slices into egg mixture; turn once to coat both sides.
place in crushed cereal; turn once to coat both sides.
arrange on a buttered baking sheet --
bake at 450* for 5 minutes.
flip bread slices.bake an additional 5 minutes.
drizzle with maple syrup; serve warm.

Nutrition Facts : Calories 183.2, Fat 3.8, SaturatedFat 1.2, Cholesterol 86.3, Sodium 379.8, Carbohydrate 29.3, Fiber 1.6, Sugar 0.9, Protein 7.3

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