CRISPY COFFEE COOKIES
Steps:
- In a mixing bowl, combine sugar and oil. Dissolve coffee in water; add to sugar mixture and mix well. Add eggs, one at a time, beating well after each addition. Combine the flour, baking powder and salt; gradually add to the sugar mixture.
- Roll into 3/4-in. balls, then roll in additional sugar. Place 2 in. apart on lightly greased baking sheets; flatten with a fork.
- Bake at 400 degrees F for 8-10 minutes or until edges are firm. Remove to wire racks to cool.
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