CRESCENT TUNA MELT

Crescent Tuna Melt image

Make and share this Crescent Tuna Melt recipe from Food.com.

Provided by MizzNezz

Time 28m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1/4 cup mayonnaise
2 tablespoons chopped dill pickles
1 tablespoon prepared mustard
1/4 cup minced onion
1 (9 ounce) can tuna, drained
2 eggs, boiled and chopped
1 (8 ounce) can refrigerated crescent dinner rolls
1 cup shredded swiss cheese

Steps:

Heat oven to 375F degrees.
In bowl mix first 4 ingredients.
Add tuna and eggs.
Unroll dough into 2 rectangles.
Place one on cookie sheet.
Spoon tuna mix on dough.
Add cheese.
Place other rectangle on top.
Seal edges.
Bake until deep golden brown (about 20 minutes).

*** Explore more Crescent Tuna Melt Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #lunch #main-dish #eggs-dairy #seafood #american #oven #easy #finger-food #fish #cheese #eggs #dietary #sandwiches #comfort-food #californian #tuna #saltwater-fish #taste-mood #equipment #presentation