CRESCENT MUMMY DOGS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Crescent Mummy Dogs image

Mummify your hot dogs this Halloween with these fun Crescent Mummy Dogs! Take tasty beef franks, wrap them up in crescent dough and add a mustard smile for a treat the kids will love. These Crescent Mummy Dogs will be a hit at your next Halloween bash.

Provided by My Food and Family

Categories     Home

Time 37m

Yield 10 servings

Number Of Ingredients 4

1 can (8 oz.) PILLSBURY® Refrigerated Crescent Dinner Rolls
2-1/2 KRAFT Singles, cut into 10 strips
10 OSCAR MAYER Beef Franks
1 tsp. HEINZ Yellow Mustard

Steps:

  • Heat oven to 375°F.
  • Unroll dough; separate into 4 rectangles. Press perforations and seams together to seal. Cut each dough rectangle into 10 lengthwise strips.
  • Place 1 Singles strip on each frank, then wrap with 4 dough strips to resemble mummy as shown in photo. Place on baking sheet; spray lightly with cooking spray.
  • Bake 13 to 17 min. or until franks are heated through and dough is golden brown. Add mustard to each for the eyes and mouth.

Nutrition Facts : Calories 230, Fat 17 g, SaturatedFat 6 g, TransFat 0.5 g, Cholesterol 30 mg, Sodium 560 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 7 g

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #main-dish     #holiday-event     #kid-friendly     #dietary     #halloween