CREOLE TOMATO SALAD

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Creole Tomato Salad image

Make and share this Creole Tomato Salad recipe from Food.com.

Provided by Engrossed

Categories     Onions

Time 10m

Yield 4 serving(s)

Number Of Ingredients 9

3 ripe tomatoes, cut into 1/4-inch thick slices (about 2 lbs)
1 vidalia onions or 1 other sweet onion, thinly sliced and separated into rings
1/4 teaspoon salt
1 tablespoon of fresh mint, thinly sliced
2 teaspoons fresh chives, chopped
4 teaspoons olive oil
4 teaspoons red wine vinegar
1 teaspoon Dijon mustard
1/2 teaspoon fresh garlic, minced

Steps:

  • To prepare salad, alternate tomato and onion slices on a platter. Sprinkle with salt. Top with mint and chives.
  • To prepare vinaigrette, combine oil, vinegar, mustard and garlic in a jar. Cover tightly; shake vigorously.
  • Drizzle vinaigrette over salad and serve it at room temperature.

Nutrition Facts : Calories 70.5, Fat 4.8, SaturatedFat 0.7, Sodium 166.2, Carbohydrate 6.5, Fiber 1.7, Sugar 3.6, Protein 1.3

*** Explore more Creole Tomato Salad Recipes »

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