"CREOLE" HAMBURGERS
These ground beef patties are served with mashed potatoes. Serve sauce as gravy. Chopped onion and green bell pepper can be found in the freezer section at the store. This works great!
Provided by Amy Jo Bellis
Categories Burgers
Time 30m
Number Of Ingredients 7
Steps:
- 1. Using an electric skillet or large stove top skillet, lightly brown ground beef patties on both sides.
- 2. Add onion, green bell pepper, salt and pepper.
- 3. Spoon soup in and around the patties.
- 4. Sprinkle brown sugar and cinnamon.
- 5. Simmer on low heat, turning patties at least once to coat with sauce until ground beef is done.
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