CHEDDAR CHEESE CRUST

Cheddar Cheese Crust image

Make and share this Cheddar Cheese Crust recipe from Food.com.

Provided by Diana Adcock

Categories Pie

Time 10m

Yield 2 crusts

Number Of Ingredients 6

Ingredients

2 cups flour
1/2 cup shredded cheddar cheese
1/2 teaspoon salt
1/2 cup solid shortening
4 -5 teaspoons ice water
1/2 teaspoon cayenne, if using for a chilli pie,but not apple (optional)

Steps:

In a large bowl mix together the flour, cheddar and salt.
Cut in shortening until pea size.
Stir in ice water 1 T.
at a time until the dough just holds together.
Roll out on a floured board to desired thickness.

*** Explore more Cheddar Cheese Crust Recipes »

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