CREOLE CHICKEN GRILL

Creole Chicken Grill image

This chicken has a great taste and is just spicy enough without being overpowering. Plus, you can double or triple the seasoning recipe and have extra on-hand for other dishes. Try it mixed with some softened butter to melt on corn on the cob or popcorn!

Provided by EdsGirlAngie

Time 45m

Yield 3 serving(s)

Number Of Ingredients 11

Ingredients

3 bone-in chicken breast halves
1 tablespoon sweet paprika
1/2 tablespoon salt
1/2 tablespoon onion powder
1/2 tablespoon garlic powder
1/2 tablespoon dried oregano
1/2 tablespoon dried thyme
1/4 tablespoon dried basil
1/4 tablespoon black pepper
1/4 tablespoon cayenne pepper
1/4 tablespoon celery seed

Steps:

Combine all seasoning ingredients in a plastic zipper bag.
Add the split chicken breasts and toss to coat throroughly with the seasoning.
Prepare your grill; grill seasoned chicken breasts as you normally would, generally around 25 minutes depending on grill heat and size of the pieces.

Nutrition Facts : Calories 148.8, Fat 7.4, SaturatedFat 2, Cholesterol 46.4, Sodium 1211.9, Carbohydrate 4.9, Fiber 1.9, Sugar 1.1, Protein 16.2

*** Explore more Creole Chicken Grill Recipes »

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