CREME FRAICHE FILLING FOR PAVLOVA WITH VANILLA-POACHED ORANGES

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Creme Fraiche Filling for Pavlova with Vanilla-Poached Oranges image

Use this creme fraiche filling recipe to make our Pavlova with Vanilla-Poached Oranges.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes enough for 1 Pavlova

Number Of Ingredients 4

1 cup cold heavy cream
2 tablespoons confectioners' sugar
1 teaspoon pure vanilla extract
1 cup creme fraiche

Steps:

  • Beat cream, sugar, and vanilla until soft peaks form. Fold in creme fraiche.

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