CREAMY WHIPPED FROSTING

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Creamy Whipped Frosting image

Made with evaporated milk, this achieves the consistency of whipped cream.

Provided by BUCHKO

Categories     Desserts     Frostings and Icings

Yield 18

Number Of Ingredients 5

½ cup butter, softened
½ cup shortening
⅔ cup white sugar
1 teaspoon vanilla extract
⅔ cup cold evaporated milk

Steps:

  • In a large bowl, cream butter, shortening, sugar and vanilla for 8 to 10 minutes. With mixer on high, add cold evaporated milk 1 tablespoon at a time.
  • Frost cake as desired and keep refrigerated.

Nutrition Facts : Calories 137.4 calories, Carbohydrate 8.4 g, Cholesterol 16.3 mg, Fat 11.5 g, Protein 0.7 g, SaturatedFat 5.1 g, Sodium 46.2 mg, Sugar 8.4 g

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