CREAMY VANILLA COCONUT OR BANANA ICE CREAM (DAIRY & SOY FREE

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Creamy Vanilla Coconut or Banana Ice Cream (Dairy & Soy Free image

ZWT7, South & Central America. What rice milk frozen desserts lack in creaminess. You should like coconut because you can still taste it here in the banana free version. Recipe modified from http://gnowfglins.com.

Provided by UmmBinat

Categories     Frozen Desserts

Time 15m

Yield 4 , 4 serving(s)

Number Of Ingredients 8

1 (16 ounce) can full fat coconut milk
1/2 cup minus 2 tbs maple syrup or 1/4 cup Agave
4 tablespoons alcohol-free vanilla
1/2 cup rice milk (or other milk substitute)
1 teaspoon guar gum (the original recipe didn't call for this but I think it improves the consistency)
2 ripe bananas (optional)
1/3 cup finely chopped cashews (or other additions) (optional)
cinnamon, to sprinkle on top (optional)

Steps:

  • Combine all ingredients (optionals) in a blender.
  • Blend thoroughly.
  • Add to ice cream maker, following manufacturer�s directions for churning.
  • For soft serve ice cream, eat immediately. For a harder ice cream, transfer to an airtight container and freeze for several hours to a day, depending on degree of hardness desired.
  • Enjoy!

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