This tuna salad is extremely fast and delicious. I prepare it with a creamy italian dressing.
Provided by FIZZGIG79
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 1h30m
Yield 6
Number Of Ingredients 8
Steps:
- Bring a large pot of salted water to a boil. Stir in pasta and return pot to boil. Cook until al dente. Drain well.
- Place squash and zucchini in a medium saucepan with 2 cups of water. Bring to a boil and cook until tender, about 15 minutes. Drain and set aside.
- In a large bowl, combine pasta, squash, zucchini, kidney beans, corn and tuna. Mix well and chill for at least 30 minutes. After salad is chilled, stir in dressing and serve.
Nutrition Facts : Calories 508.2 calories, Carbohydrate 79.8 g, Cholesterol 12.6 mg, Fat 8.1 g, Fiber 16.6 g, Protein 32.8 g, SaturatedFat 1.4 g, Sodium 440.4 mg, Sugar 5.5 g
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