CREAMY SLOW-COOKER BEEF STROGANOFF

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Creamy Slow-Cooker Beef Stroganoff image

End your busy day with our Creamy Slow Cooker Beef Stroganoff. In just 15 minutes of prep time, this slow cooker beef stroganoff can be yours to share!

Provided by My Food and Family

Categories     Home

Time 6h15m

Yield 4 servings

Number Of Ingredients 6

1 lb. beef stew meat, cubed
1/2 lb. fresh mushrooms, thickly sliced
1 onion, chopped
1 can (14-1/2 oz.) fat-free reduced-sodium beef broth
1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Chive & Onion Cream Cheese Spread
3 cups hot cooked noodles

Steps:

  • Place beef, vegetables and broth in slow cooker; cover with lid.
  • Cook on LOW 6 hours (or on HIGH for 3 to 4 hours).
  • Stir in cream cheese spread. Serve over noodles.

Nutrition Facts : Calories 390, Fat 16 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 105 mg, Sodium 380 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 28 g

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