CREAMY RUM BALLS

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Make and share this Creamy Rum Balls recipe from Food.com.

Provided by oriana

Categories     Lunch/Snacks

Time 5m

Yield 30 serving(s)

Number Of Ingredients 7

1/2 lb plain sweet biscuit crumbs
2 tablespoons cocoa
1/2 cup powdered milk
1/2 cup desiccated coconut
1/2 cup chopped glace cherries
1 (400 g) can condensed milk
3 tablespoons rum

Steps:

  • combine all dry ingredients together.
  • add cherries, condensed milk, rum.
  • mix well.Place in fridge for 1/2-1 hr till mixture is rolling consistency.
  • shape into small balls.
  • roll in coconut.
  • place in refrigerator until firm.

Nutrition Facts : Calories 64.4, Fat 2.2, SaturatedFat 1.5, Cholesterol 6.6, Sodium 28.9, Carbohydrate 9, Fiber 0.2, Sugar 8.6, Protein 1.7

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