CREAMY PEARL ONIONS

Creamy Pearl Onions image

"Not only is this dish delicious, but it's a favorite of family and company alike," writes Suzan Wiener from Spring Hill, Florida. "Best of all, it takes only a few minutes to prepare."

Provided by Taste of Home

Time 10m

Yield 2-3 servings.

Number Of Ingredients 9

Ingredients

1 package (16 ounces) frozen pearl onions
4-1/2 teaspoons butter
4-1/2 teaspoons all-purpose flour
1/4 teaspoon salt
1/8 to 1/4 teaspoon ground nutmeg
1/8 teaspoon garlic powder
1/8 teaspoon pepper
3/4 cup milk
Paprika

Steps:

Cook onions according to package directions. Meanwhile, in a small saucepan, melt butter; stir in the flour, salt, nutmeg, garlic powder and pepper until smooth. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Drain onions; stir into cream sauce. Sprinkle with paprika.

Nutrition Facts : Calories 169 calories, Fat 8g fat (5g saturated fat), Cholesterol 24mg cholesterol, Sodium 289mg sodium, Carbohydrate 21g carbohydrate (9g sugars, Fiber 2g fiber), Protein 5g protein.