CHIPOTLE CHEDDAR WAFERS

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Chipotle Cheddar Wafers image

These chipotle flavored cheesy wafers are new addition to your bread basket.

Provided by Betty Crocker Kitchens

Categories     Snack

Time 2h40m

Yield 42

Number Of Ingredients 5

2 cups Gold Medal™ all-purpose flour
1 cup butter or margarine, softened
1 1/2 teaspoons garlic salt
1/2 teaspoon chipotle chile powder
3 cups shredded extra-sharp Cheddar cheese (from two 8-oz bags)

Steps:

  • In large bowl, beat all ingredients except cheese with electric mixer on medium speed until dough forms. Add cheese; beat on low speed until dough forms a ball. Shape dough into 2 (6x2-inch) logs. Wrap in plastic wrap; refrigerate at least 2 hours or up to 24 hours.
  • Heat oven to 350°F. Unwrap dough; cut into 1/4-inch slices with sharp knife. On ungreased cookie sheets, place slices 1 inch apart.
  • Bake 22 to 25 minutes or until crisp around edges. Immediately remove from cookie sheets to cooling racks. Cool completely.

Nutrition Facts : Calories 92, Carbohydrate 5 g, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 119 mg

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