CREAMY PASTA SALAD
Easy to make and soooo good. This recipe comes from my husband's family, though I have tweaked it a bit.
Provided by Jen in Victoria
Categories < 60 Mins
Time 45m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Cook pasta and drain well.
- Combine with chopped vegetables, cheese and parsley.
- Mix dressing ingredients in a container with a lid; shake vigorously until sugar has dissolved.
- Pour dressing over salad and toss to combine.
- Cover and refrigerate at least 2 hours before eating, in order to allow the pasta to soak up some of the dressing.
Nutrition Facts : Calories 487.2, Fat 23.4, SaturatedFat 4.7, Cholesterol 16.2, Sodium 757.2, Carbohydrate 61, Fiber 3, Sugar 21.3, Protein 8.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #healthy #5-ingredients-or-less #salads #american #easy #refrigerator #dietary #copycat #low-cholesterol #healthy-2 #low-in-something #pasta-rice-and-grains #novelty #equipment
You'll also love
