MINI BERRY TRIFLES IN A JAR

Mini Berry Trifles in a Jar image

An easy dessert made by layering fresh berries with a creamy pudding mixture and angel food cake pieces in small jars for Mini Berry Trifles.

Provided by Reddi-wip

Categories Trusted Brands: Recipes and Tips Reddi-wip®

Time 2h30m

Yield 8

Number Of Ingredients 5

Ingredients

2 (6 ounce) containers raspberry nonfat yogurt
2 (3.25 ounce) cups Snack Pack® Vanilla Pudding
1 ½ cups Reddi-wip® Fat Free Dairy Whipped Topping
1 (9 inch) prepared angel food cake, cut into 1-inch pieces
4 cups assorted fresh berries (such as blueberries, raspberries and blackberries)

Steps:

Stir together yogurt and pudding in medium bowl until blended. Fold in Reddi-wip.
Place about 8 cake pieces each in 8 small jars or glasses. Top each with 2 tablespoons pudding mixture and 6 berries. Repeat cake and pudding mixture layers. Cover; refrigerate at least 2 hours.
Top with additional Reddi-wip and remaining berries just before serving.

Nutrition Facts : Calories 222.2 calories, Carbohydrate 48.2 g, Cholesterol 3.9 mg, Fat 2 g, Fiber 3.1 g, Protein 4.8 g, SaturatedFat 1 g, Sodium 380.7 mg, Sugar 16 g