CREAMY LINGUINE WITH ZUCCHINI

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CREAMY LINGUINE WITH ZUCCHINI image

IF YOU LIKE LINGUINE AND ZUCCHINI, YOU WILL ENJOY THIS RECIPE,

Provided by joyce deshong

Categories     Sides

Time 35m

Number Of Ingredients 9

1 lb linguine pasta
2 Tbsp olive oil or evoo (whichever you prefer)
3 clove garlic cloves, peeled & thinly sliced
2 lb zucchini--coarsely shredded
1/2 tsp salt
1/8 tsp blk pepper
1 c sharp cheddar cheese--shredded
1/2 c alfredo sauce
fresh basil for garnish

Steps:

  • 1. COOK PASTA AS DIRECTED ON PKG. DRAIN, KEEP WARM.
  • 2. IN LGE SKILLET HEAT OIL OVER MEDIUM HIGH HEAT, ADD GARLIC, COOK STIRRING ABOUT 30 SECONDS OR UNTIL LIGHTLY BROWNED.
  • 3. INCREASE HEAT TO HIGH. STIR IN ZUCCHINI, SALT, PEPPER. COOK, STIRRING OFTEN, ABOUT 3 MINS OR UNTIL TENDER. ADD CHEESE & ALFREDO SAUCE, HEAT THROUGH.
  • 4. TRANSFER TO LGE. BOWL, TOSS WITH PASTA, IF DESIRED, GARNISH WITH BASIL.

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