This casserole is our favorite dish for the holidays. Even the kids like it.
Provided by maxxkatt16
Categories Side Dish Casseroles Green Bean Casserole Recipes
Time 1h10m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat the oven to 325 degrees F (165 degrees C).
- Combine the green beans and corn in the bottom of a 9-inch square baking dish. Pour soup over the vegetables and top with chopped onion. In a small bowl, stir together the crackers, garlic powder, and margarine until cracker crumbs are coated. Spread over the top of the casserole.
- Bake for 1 hour in the preheated oven, or until the sauce is thick and the top is browned.
Nutrition Facts : Calories 423.8 calories, Carbohydrate 51 g, Cholesterol 8.4 mg, Fat 22.2 g, Fiber 3.7 g, Protein 6.4 g, SaturatedFat 4.5 g, Sodium 1431.2 mg, Sugar 7.5 g
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