Enjoy salmon fillets another way with our Creamy Dill Salmon recipe. Get dill weed, Parmesan and mayonnaise to get started on this Creamy Dill Salmon.
Provided by My Food and Family
Categories Home
Time 15m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Heat broiler.
- Place fish on foil-covered baking sheet sprayed with cooking spray. Broil, 4 inches from heat, 4 min. Meanwhile, mix mayo and dill weed until blended.
- Remove fish from broiler. Spread with mayo mixture; sprinkle with cheese.
- Broil 2 to 4 min. or until topping is golden brown and fish flakes easily with fork. Serve with lemon wedges.
Nutrition Facts : Calories 190, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 60 mg, Sodium 220 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 23 g
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