CREAMY DEVILED EGGS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Creamy Deviled Eggs image

Provided by Alex Guarnaschelli

Categories     appetizer

Time 15m

Number Of Ingredients 0

Steps:

  • Mash 6 hard-boiled egg yolks, 2 tablespoons mayonnaise, 1 teaspoon each smooth mustard, Worcestershire sauce and white wine vinegar, 1/4 teaspoon paprika, the juice of 1/2 lemon, some hot sauce and salt. Beat 1/4 cup cream to soft peaks; fold into the yolks. Dust the whites with paprika, then fill with the yolk mixture. Top with scallions.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #appetizers     #side-dishes     #eggs-dairy     #easy     #beginner-cook     #dinner-party     #finger-food     #holiday-event     #easter     #eggs     #christmas     #thanksgiving     #inexpensive     #presentation     #served-cold     #3-steps-or-less