CREAMY CROCKPOT CHICKEN WITH PASTA

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Creamy Crockpot Chicken with Pasta image

This is a very easy and flavorful pasta dish. I love cooking in the crockpot, and coming home to the smell of dinner when I've been gone all day!

Provided by Jenni K

Categories     Pasta

Time 6h15m

Number Of Ingredients 6

3-4 frozen chicken breasts, sliced
1 lb pasta of choice
1 stick butter
8 oz cream cheese
1 can(s) (10.5 oz) cream of chicken soup
1 envelope (0.7 oz) dry italian dressing mix (i used good seasons brand)

Steps:

  • 1. Place sliced, frozen chicken in the bottom of a crockpot. Cut butter and cream cheese into pieces, and add them, along with the cream of chicken soup and Italian seasoning mix, to the crock pot. Cook on low for 8 hours, or high for 6 hours, stirring periodically to mix sauce together.
  • 2. When ready to serve, boil pasta until it's cooked to your liking. Drain (don't rinse) and toss the pasta and chicken/sauce mixture together.
  • 3. Note** you can also use full chicken breasts. Just shred the chicken after cooking time, add it back into sauce, then mix with the cooked pasta.

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