CREAMY CHOCOLATE FROSTING - DAIRY FREE

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Creamy Chocolate Frosting - Dairy Free image

Make and share this Creamy Chocolate Frosting - Dairy Free recipe from Food.com.

Provided by Chelle_N

Categories     Dessert

Time 15m

Yield 1 cake

Number Of Ingredients 4

1/2 cup dairy-free margarine
2 cups confectioners' sugar
1 egg yolk
1/3 cup cocoa powder

Steps:

  • cream margarine and sugar until fluffy.
  • Add egg yolk and beat, then beat in cocoa powder.
  • If frosting is too thick add a little warm water.
  • Makes enough to frost a 9 inch layer cake.

Nutrition Facts : Calories 1048.2, Fat 8, SaturatedFat 3.8, Cholesterol 166, Sodium 18.2, Carbohydrate 256.6, Fiber 9.5, Sugar 235.3, Protein 8

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