CREAMY CHICKEN-PASTA CAESAR SALAD

Creamy Chicken-Pasta Caesar Salad image

Two salad favorites become one in this rich and creamy pasta delight.

Provided by By Betty Crocker Kitchens

Categories Entree

Time 17m

Yield 4

Number Of Ingredients 6

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Ingredients

1 package Betty Crocker™ Suddenly Salad® Caesar pasta salad mix
1/3 cup mayonnaise
1 to 2 teaspoons milk
1 can (4.5 oz) chunk chicken or 1 can (5 oz) tuna, drained
1 cup bite-size pieces snow (Chinese) pea pods or snap pea pods
Tomato wedge

Steps:

Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil about 12 minutes, stirring occasionally.
Drain pasta; rinse with cold water. Shake to drain.
Stir together Seasoning mix, croutons, mayonnaise and milk in large bowl. Stir in pasta-vegetable mixture. Stir in chicken and pea pods.
Spread salad onto serving platter. Place tomato wedges around salad. Refrigerate any remaining salad.

Nutrition Facts : Calories 330, Carbohydrate 38 g, Cholesterol 20 mg, Fat 2, Fiber 2 g, Protein 11 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 890 mg