CREAMY CHEESY VEGETABLE SOUP
One of the nurses I work with gave me this recipe it is wonderful. The frozen hashbrowns are used more as a thickening agent. My family loves this. During cooking make sure you stir well or it may stick to bottom of pan. This freezes well.
Provided by kzbhansen
Categories Potato
Time 1h15m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Add the water, bouillon cubes, hash browns and Vegetables into soup pot.
- Boil until the vegetables are soft, stirring often.
- Add 2 cans mushroom soup, velveeta cheese, and the milk.
- Return to a boil, then simmer 30 minutes.
- Serve.
- This freezes well for OAMC.
Nutrition Facts : Calories 521.5, Fat 32.5, SaturatedFat 15.2, Cholesterol 49.3, Sodium 1986.4, Carbohydrate 44.7, Fiber 2.1, Sugar 8.2, Protein 15.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#time-to-make #course #main-ingredient #preparation #soups-stews #eggs-dairy #potatoes #vegetables #easy #cheese #dietary #4-hours-or-less
You'll also love
