CREAMY CHEDDAR, RANCH & BACON PITA PIZZAS

Creamy Cheddar, Ranch & Bacon Pita Pizzas image

Turn four pita breads into grilled pizzas! Top them with ranch dressing, tomatoes, bacon bits and cheddar. Grill until the cheese is melted.

Provided by My Food and Family

Categories Home

Time 20m

Yield Makes 4 servings.

Number Of Ingredients 7

Ingredients

4 pita breads
1/4 cup KRAFT Classic Ranch Dressing
1 tomato, thinly sliced
2 cups chopped cooked chicken
1/4 cup OSCAR MAYER Real Bacon Bits
1 cup KRAFT Shredded Mild Cheddar Cheese
4 green onions, chopped

Steps:

Heat grill to medium-low heat.
Spread pitas with dressing; top with tomatoes, meat and cheese.
Grill, covered, 10 to 15 min. or until pizzas are heated through and cheese is melted.
Sprinkle with onions.

Nutrition Facts : Calories 410, Fat 22 g, SaturatedFat 9 g, TransFat 0.5 g, Cholesterol 100 mg, Sodium 770 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 32 g