CREAMY BEEF STROGANOFF

Creamy Beef Stroganoff image

I have been making this recipe for almost 20 years. It was the recipe my mom always made for us. Now my kids love it, too! It's always a hit, even with friends and family who do not normally care for Stroganoff. Goes great with rolls. Also, I have tried using reduced-fat and fat-free sour cream. Turns out okay with reduced fat but I did not like it with the fat-free sour cream.

Provided by Tracy Charles Sunley

Categories 100+ Pasta and Noodle Recipes Noodle Recipes

Time 1h10m

Yield 8

Number Of Ingredients 14

Ingredients

1 ½ pounds ground beef
1 teaspoon seasoned salt
1 onion, finely chopped
¼ teaspoon ground nutmeg
¼ teaspoon ground cloves
2 cups hot water
¼ cup all-purpose flour
2 (10.75 ounce) cans golden mushroom soup (such as Campbell's®)
1 (16 ounce) container sour cream
¼ cup dried parsley
2 teaspoons dry mustard
2 teaspoons salt, or to taste
2 teaspoons ground black pepper, or to taste
1 (16 ounce) package egg noodles

Steps:

Crumble ground beef into a large skillet over medium heat; sprinkle with seasoned salt. Cook and stir until completely browned, 7 to 10 minutes. Drain excess grease from skillet and return to heat. Stir onion, nutmeg, and cloves into the beef.
Whisk hot water and flour together in a bowl until smooth; pour over beef mixture and mix. Stir mushroom soup into the beef mixture. Place a cover on the skillet. Reduce heat to medium-low. Stirring occasionally, cook at a simmer until thickened, about 30 minutes.
Whisk sour cream, parsley, and dry mustard together in a bowl. Stir sour cream mixture into the beef mixture; season with salt and black pepper. Continue cooking at a simmer uncovered until hot, 15 to 20 minutes.
Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water until cooked through but firm to the bite, about 5 minutes; drain. Transfer noodles to a large bowl. Ladle beef mixture over the noodles and mix.

Nutrition Facts : Calories 570.6 calories, Carbohydrate 55.1 g, Cholesterol 126.7 mg, Fat 26.9 g, Fiber 3.5 g, Protein 26.4 g, SaturatedFat 12.7 g, Sodium 1333.8 mg, Sugar 3 g

*** Explore more Creamy Beef Stroganoff Recipes »

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