CREAMY BEEF NOODLE BAKE RECIPE - (4.5/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Creamy Beef Noodle Bake Recipe - (4.5/5) image

Provided by luvmycats

Number Of Ingredients 14

2 c. uncooked egg noodles
1/2 lb. lean ground beef
2 tbsp. finely chopped onion
1 can (8 oz.) tomato sauce
1/4 tsp. sugar
1/8 tsp. salt
1/8 tsp. garlic salt
Dash pepper
1/4 c. cream-style cottage cheese
2 oz. cream cheese, softened
1 tbsp. thinly sliced green onion
1 tbsp. chopped green pepper
1 tbsp. sour cream
2 tbsp. grated Parmesan cheese

Steps:

  • 1. Cook noodles according to package directions. Meanwhile, in a large skillet, cook beefv and onion until meat is no longer pink; drain. Remove from the heat; stir in the tomato sauce, sugar, salt, garlic salt and pepper. 2. In a small bowl, combine the cottage cheese, cream cheese, green onion, green pepper and sour cream. 3. Drain noodles; place half of noodles in a greased 1-qt. baking dish. Spoon half of beef mixture over the top. Layer with cottage cheese mixture and remaining noodles. Top with remaining beef mixture; sprinkle with Parmesan cheese. 4. Cover and bake at 350° for 20-25minutes or until heated through.

There are no comments yet!