CREAMY BASIL PESTO

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Make and share this Creamy Basil Pesto recipe from Food.com.

Provided by litldarlin

Categories     Sauces

Time 10m

Yield 1/4 cup, 4 serving(s)

Number Of Ingredients 4

2 cups basil leaves (fresh or dried)
1 cup fat free sour cream
2 tablespoons fat-free parmesan cheese
3 garlic cloves, chopped

Steps:

  • Combine all ingredients in a blender and process until smooth.
  • Refrigerate until ready to use.

Nutrition Facts : Calories 73.3, Fat 1.1, SaturatedFat 0.5, Cholesterol 5.8, Sodium 48.2, Carbohydrate 12.3, Fiber 1.7, Sugar 4.8, Protein 4.2

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