CREAMY AVOCADO DIP

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Creamy Avocado Dip image

Quick, easy and delicious. This is a wonderfully creamy dip for tortilla chips, or a dairy free topping for tacos or burritos. I kept the spices kind of basic, but I think some chopped jalapeno, or some cumin or chipolte might make a nice addition to this.

Provided by Kozmic Blues

Categories     Soy/Tofu

Time 10m

Yield 8 serving(s)

Number Of Ingredients 7

8 ounces silken tofu, about 1/2 a package
2 avocados, ripe, pitted and cubed
2 teaspoons lime juice
1 garlic clove, minced
1/2 teaspoon salt (to taste)
2 tablespoons cilantro, chopped
2 scallions, finely chopped

Steps:

  • In a blender, blend the tofu, avocado, lemon juice, garlic, salt and cilantro until smooth.
  • Place mixture in bowl and stir in green onions.
  • Check for seasonign, add salt to taste if needed.
  • Cover and refrigerate 2 hours. Serve chilled.

Nutrition Facts : Calories 98.1, Fat 8.1, SaturatedFat 1.2, Sodium 151.1, Carbohydrate 5.6, Fiber 3.5, Sugar 0.8, Protein 2.5

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