CREAMETTE EGG NOODLES - COOKING INSTRUCTIONS RECIPE

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Creamette Egg Noodles - Cooking Instructions Recipe image

Provided by Traceylu-2

Number Of Ingredients 3

1/3 pkg + 2 qt water + 1 tsp salt
1/2 pkg + 3 qt water + 2 tsp salt
Full pkg + 5 qt water + 1 Tbls salt

Steps:

  • Bring water to a rapid boil. To add flavor and reduce stickiness, add salt (optional). Add noodles and stir; return to boil. Cook uncovered, stirring occasionally, 5 mins for al dente, 6 mins for firm and 7 mins for tender. Drain well and serve as desired.

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