CREAMED PEARL ONIONS

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Creamed Pearl Onions image

Provided by Tyler Florence

Categories     side-dish

Time 16m

Yield 4 to 6 servings

Number Of Ingredients 4

1 bag frozen pearl onions
1 tablespoon unsalted butter
1/2 cup heavy cream
Kosher salt and freshly ground black pepper

Steps:

  • Thaw pearl onions and then saute in butter until golden brown. Deglaze by adding a little water at a time. Finish with heavy cream and reduce until you achieve a smooth consistency. Season, to taste, with salt and pepper and serve immediately.

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    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #low-protein     #side-dishes     #vegetables     #dietary     #low-sodium     #low-calorie     #low-carb     #low-in-something     #onions

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