CREAMED CORN CASSEROLE

Creamed Corn Casserole image

Make and share this Creamed Corn Casserole recipe from Food.com.

Provided by Mirj2338

Categories Breakfast

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 7

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Ingredients

1 cup creamed corn
1/4 cup melted butter
2 beaten eggs
1/2 cup yellow cornmeal
1 teaspoon salt
1 cup sour cream
1 cup diced cheddar cheese

Steps:

Preheat oven to 350F and grease an ovenproof casserole dish.
Combine all ingredients and pour into prepared dish.
Bake in oven 1 hour or until cornbread tests done.

Nutrition Facts : Calories 476.7, Fat 36.2, SaturatedFat 21.6, Cholesterol 191.2, Sodium 1091.7, Carbohydrate 26.4, Fiber 1.9, Sugar 2.6, Protein 14.5

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