CREAMED CORN

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Creamed Corn image

Make and share this Creamed Corn recipe from Food.com.

Provided by Kozmic Blues

Categories     Corn

Time 15m

Yield 6 serving(s)

Number Of Ingredients 6

2 ounces cream cheese, cubed
2 tablespoons milk
1 (14 1/2 ounce) can cream-style corn
1 (10 ounce) package frozen corn, thawed
1/2 cup sharp cheddar cheese, shredded
1/3 cup green onion, sliced

Steps:

  • Cook cream cheese and milk in medium saucepan on medium heat until cream cheese is melted, stirring frequently.
  • Add cream-style and thawed corn and half of the green onions; stir.
  • Cook 4 minute or until heated through, stirring occasionally.
  • Spoon into serving dish; sprinkle with Cheddar cheese and remaining green onions.

Nutrition Facts : Calories 167, Fat 7.3, SaturatedFat 4.3, Cholesterol 21, Sodium 286.7, Carbohydrate 23.3, Fiber 2.1, Sugar 2.4, Protein 6

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