Cream Puffs for Two? You bet. And despite the fact that they're made with chocolate, caramel and raspberries, they're easier to make than you may think!
Provided by My Food and Family
Categories Home
Time 10m
Yield 2 servings
Number Of Ingredients 7
Steps:
- Microwave chocolate and COOL WHIP in microwaveable bowl on HIGH 1 min.; stir until chocolate is completely melted and mixture is well blended.
- Place caramels in separate microwaveable bowl. Add milk; microwave 1 min.; stir until caramels are melted and mixture is well blended.
- Stack cream puffs on serving plate; surround with fruit. Drizzle caramel sauce onto plate, then drizzle chocolate sauce over cream puffs.
Nutrition Facts : Calories 250, Fat 16 g, SaturatedFat 10 g, TransFat 0 g, Cholesterol 40 mg, Sodium 50 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g
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