CREAM OF AVOCADO SOUP

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CREAM OF AVOCADO SOUP image

Categories     Soup/Stew     Vegetable     Appetizer     Vegetarian     Lunch     Fall     Winter

Yield 2

Number Of Ingredients 5

2 ripe avocados
1 tablespoon lemon
1 cup vegetable stock
1/2 cup heavy cream
pepper

Steps:

  • Cut the avocado in half along the pit, and scoop out flesh with a spoon. Combine in food processor with lemon and hot broth, and add pepper. Slowly add the cream. Goes well with croutons. Enjoy your meal!

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    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #bisques-cream-soups     #soups-stews     #fruit     #easy     #dietary     #spicy     #low-sodium     #low-calorie     #comfort-food     #low-carb     #inexpensive     #low-in-something     #taste-mood

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