CREAM HONEY & BACON

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cream Honey & Bacon image

Make and share this Cream Honey & Bacon recipe from Food.com.

Provided by @MakeItYours

Number Of Ingredients 3

8 ounces cream cheese
1/8 cup honey, to taste
1/8 cup bacon bits, to taste

Steps:

  • Drizzle honey over the top of the cream cheese block.
  • Sprinkle bacon bits over the top.
  • Serve with wheat thins.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Braised Carrots With Cumin and Red Pepper_image Braised Carrots With Cumin and Red Pepper

Tofu Garlic Steak_image Tofu Garlic Steak

Bacon Wrapped Steak_image Bacon Wrapped Steak

Apple and Olive Oil Cake with Maple Icing_image Apple and Olive Oil Cake with Maple Icing

Salty Chihuahua_image Salty Chihuahua

Brazilian style chicken pot pie.(Empadao de Frango) Recipe - (4/5)_image Brazilian style chicken pot pie.(Empadao de Frango) Recipe (4/5)

Homemade Spaghetti Seasoning Mix_image Homemade Spaghetti Seasoning Mix

Cheese Burger Alfredo Casserole_image Cheese Burger Alfredo Casserole

Chicken Nicoise Salad_image Chicken Nicoise Salad

Thai-Style Veggie Kabobs With Spicy Peanut Sauce_image Thai Style Veggie Kabobs With Spicy Peanut Sauce

Dutch Spiced Beef_image Dutch Spiced Beef

Pasta With Green (Romanesco) Cauliflower_image Pasta With Green (Romanesco) Cauliflower

Spanish-Style Pork Shoulder Steaks_image Spanish Style Pork Shoulder Steaks

Veal Porterhouse_image Veal Porterhouse

Gluten-Free Cashew Oatmeal Cake_image Gluten Free Cashew Oatmeal Cake

Fresh Plum Tomato Sauce_image Fresh Plum Tomato Sauce

Love That Leftover Turkey Pot Pie_image Love That Leftover Turkey Pot Pie

Cornbread Casserole_image Cornbread Casserole

Maraschino Cherries_image Maraschino Cherries

Grilled Tomato Soup with Sweet and Sour Shrimp_image Grilled Tomato Soup with Sweet and Sour Shrimp