CREAM CHEESE PASTRY
I found this on the internet & it looks alot like something my grandmother made.
Provided by ginger nix
Categories Pies
Number Of Ingredients 8
Steps:
- 1. Combine egg yolk, vanilla, cream cheese, 1 tablespoon milk, sugar and beat until smooth.
- 2. In a 9 X 13 baking dish, press 1 package of crescent rolls in the bottom and seal cracks.
- 3. Pour cream cheese mixture over top.
- 4. Take other package of crescent rolls and roll out on wax paper until smooth.
- 5. Beat egg white until frothy with a fork.
- 6. Brush top of pastry with beaten egg white.
- 7. Bake for 30 minutes at 350.
- 8. For topping, mix confectioners' sugar and 2 tablespoons milk until smooth.
- 9. While the pastry is still warm, spread topping over the top.
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