CREAM CHEESE-LEMON-BLUEBERRY BARS RECIPE

Cream Cheese-Lemon-Blueberry Bars Recipe image

Whip up a treat with our Cream Cheese-Lemon-Blueberry Bars Recipe. Our Cream Cheese-Lemon-Blueberry Bars Recipe is super simple to make and delicious.

Provided by My Food and Family

Categories Home

Time 4h

Yield 30 servings

Number Of Ingredients 7

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Ingredients

1 pkg. (2-layer size) lemon cake mix
1/2 cup MIRACLE WHIP Dressing
3 eggs, divided
2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1 cup powdered sugar
2 Tbsp. lemon juice
1 can (21 oz.) blueberry pie filling

Steps:

Heat oven to 350°F.
Mix dry cake mix, dressing and 1 egg until well blended; press firmly onto bottom of 13x9-inch pan sprayed with cooking spray.
Beat cream cheese in small bowl with mixer until creamy. Add remaining eggs, sugar and juice; mix well. Pour over crust.
Bake 35 to 40 min. or until center is almost set and edges are lightly browned. Cool. Top with the pie filling. Refrigerate at least 3 hours.

Nutrition Facts : Calories 180, Fat 8 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 35 mg, Sodium 200 mg, Carbohydrate 0 g, Fiber 0.8587 g, Sugar 0 g, Protein 2 g