CREAM CHEESE & GARLIC MASHED POTATOES
My family and friends loves my mashed potatoes. They are so delicious and creamy and cheesy.
Provided by Lisa Johnson
Categories Potatoes
Time 1h10m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 400 F degrees. Cook potatoes until fork tender. Remove skins. Process garlic cloves through a garlic press and add to potatoes.
- 2. Mash in a medium bowl and add cream cheese and milk. Scoop into a 9x13 pan, spreading potato mixture evenly. Sprinkle with Parmesan cheese and parsley over the top. Bake until top begins to brown (about 40 minutes).
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