CREAM CHEESE DIP

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Cream Cheese Dip image

Make and share this Cream Cheese Dip recipe from Food.com.

Provided by Jess96

Categories     Cheese

Time 10m

Yield 1 1/2 cups

Number Of Ingredients 6

1 (250 g) package light cream cheese
1/4 cup chopped onion
1/2 cup fat free sour cream
1 teaspoon Dijon mustard
1 teaspoon lemon juice
2 -3 tablespoons of red hot jelly

Steps:

  • In food processor combine all ingredients.
  • Process until smooth.
  • Serve with tortilla's, pita's or veggies.

Nutrition Facts : Calories 599.7, Fat 40.3, SaturatedFat 25.4, Cholesterol 134.3, Sodium 773, Carbohydrate 40.6, Fiber 0.8, Sugar 21.8, Protein 21

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