CREAM CHEESE CUT-OUTS I
A fluffy cookie that tastes like a pastry. I use this simple recipe to cut out heart-shaped cookies for Valentine's Day.
Provided by Robin J.
Categories Desserts Cookies Cut-Out Cookie Recipes
Yield 30
Number Of Ingredients 5
Steps:
- Cream butter and cream cheese until fluffy; gradually blend in sugar. Stir together flour and salt; stir into creamed mixture. Cover; chill dough several hours or overnight.
- Preheat oven to 375 degrees F (190 degrees C).
- Divide dough into thirds. On lightly floured surface, roll out dough, one section at a time. (Keep the other sections refrigerated.) Cut out with cookie cutter to desired shapes.
- Place on ungreased cookie sheet. Bake until firm, but not brown, about 12 minutes. If desired, sift additional confectioners' sugar over slightly warm cookies.
Nutrition Facts : Calories 118.8 calories, Carbohydrate 8.6 g, Cholesterol 24.5 mg, Fat 8.8 g, Fiber 0.2 g, Protein 1.5 g, SaturatedFat 5.5 g, Sodium 85.3 mg, Sugar 2.1 g
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