CREAM CHEESE CROSSES (ICING FOR HOT CROSS BUNS)

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Cream Cheese Crosses (icing for Hot Cross Buns) image

Make and share this Cream Cheese Crosses (icing for Hot Cross Buns) recipe from Food.com.

Provided by GrandmaIsCooking

Categories     Dessert

Time 10m

Yield 18 buns, icing for, 18 serving(s)

Number Of Ingredients 4

1 (3 ounce) package cream cheese, softened
2 tablespoons honey
1 tablespoon butter, softened
1/4 teaspoon fresh lemon rind, grated

Steps:

  • In a small bowl, beat cream cheese and butter until smooth. Beat in honey and lemon rind.
  • Refrigerate until ready to use.
  • Make your favorite sweet bun recipe. Pipe mixture onto warm buns in the shape of crosses.
  • Do not reheat once crosses are in place.

Nutrition Facts : Calories 29.2, Fat 2.3, SaturatedFat 1.4, Cholesterol 6.9, Sodium 18.6, Carbohydrate 2, Sugar 1.9, Protein 0.4

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