CREAM CHEESE BANANA PUDDING

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Cream Cheese Banana Pudding image

Provided by My Food and Family

Categories     Recipes

Time 2h25m

Number Of Ingredients 7

4 cups cold milk
2 package (4 serving size each) vanilla instant pudding and pie filling
1 package (8 oz.) Philadelphia Cream Cheese, softened
1/3 cup sugar
1 1/2 cups Cool Whip Whipped Topping, thawed
1 box (11 oz.) Nila Wafers
4 bananas, sliced

Steps:

  • In large bowl combine milk and pudding mix; prepare according to package directions. In small bowl combine cream cheese and sugar till smooth. Stir into pudding mixture; fold in whipped topping.
  • In 13x9x2 baking dish, layer half of the cookies, half of the bananas, and half the pudding mixture. Repeat layers.
  • Cover and refrigerate for 2 to 6 hours. Serve with whipped topping.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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