CREAM CHEESE AND SMOKED BEEF

Cream Cheese and Smoked Beef image

May be served in a bowl or... I like to slice the top of a green bell pepper off, clean the seeds out, then scoop in the cream cheese mixture. Serve with crackers around it. It looks so pretty. You can slice the green pepper up, and also eat it with the spread. If you prefer, you can also make this with turkey or ham.

Provided by Dana Fox

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes

Time 1h5m

Yield 7

Number Of Ingredients 5

Ingredients

1 (8 ounce) package cream cheese with chives
½ cup creamy salad dressing, e.g. Miracle Whip ™
1 pinch garlic powder
1 teaspoon lemon juice concentrate
1 (16 ounce) package thinly sliced smoked beef

Steps:

In a medium-size mixing bowl, combine cream cheese, salad dressing, garlic powder, lemon juice and smoked beef. Mix well. Cover and refrigerate for at least one hour to let all of the flavors mix.

Nutrition Facts : Calories 238.8 calories, Carbohydrate 4.8 g, Cholesterol 63.4 mg, Fat 17.6 g, Protein 15.2 g, SaturatedFat 8.5 g, Sodium 1100.5 mg, Sugar 3.5 g